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  1. loggie

    Chipotle Lime Chicken Sausage

    Made these with 1pound deer 1 1/2 pounds pork butt and 1/2 pounds pork fat all coarse ground but added 3 1/2 teaspoons southwest seasoning,1 tablespoon fresh chopped garlic,zest and juice of 2 large limes,3/4 cup chopped cilantro,5 chopped Chipotle in Adobe sauce,1 tablespoon kosher salt,1/4...
  2. loggie

    Cured and Smoked Deer Ham

    Great post
  3. loggie

    Wanting to make deer sausage!!

    48 pounds
  4. loggie

    A little Cajun, a little Italian...SMOKED!

    Amazing
  5. loggie

    Venison Neck Roast

    Beautiful
  6. loggie

    Smoked Brussel Sprouts with Bacon- Q-View heavy

    Looks awesome
  7. loggie

    wants elgin sausage recipe

    Looks like a awesome recipe
  8. loggie

    Hot water bath

    Thanks for all the information
  9. loggie

    Best practices for sausage making

    Great information in one post
  10. loggie

    How to handle natural casings

    Thanks for all the information
  11. loggie

    Sharpen your grinder blade and true the plates

    This is awesome info thanks
  12. loggie

    Kielbasa Joe's Scores Big

    Do you have a email address so I can order some of the seasoning blend
  13. loggie

    GARY'S BOLOGNA & SALAMI SMOKE

    Going to make a batch of your bologna thanks for the recipe
  14. loggie

    Fassett's Breakfast Sausage Seasoning

    Pops will be making this thanks
  15. loggie

    Canadian Bacon Dry Cured (Step by Step)

    Bearcarver taking loin out of freezer this is my next project thanks
  16. loggie

    Jagdwurst (German Hunter Sausage) - QVIEW!

    Ragnar thanks for posting this hunters sausage recipe I will make the salt adjustments
  17. loggie

    collagen casings

    I like your twist and pinch method thanks
  18. loggie

    collagen casings

  19. loggie

    Smoked Cabbage

    Thanks spursfan
  20. loggie

    Smoked Cabbage

    Spursfan what temp did you cook the cabbage on and for how long and did you smoke it
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