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  1. norman c

    Meat Temperature Dropping

    Thanks for the feedback.  I should have known better than pulling it off when I did.  I guess I was getting goofy from lack of sleep and fighting the wind all day.  I will definately have to rig up some type of wind shield.
  2. norman c

    Meat Temperature Dropping

    I started smoking 2 butts and a deer ham yesterday at 0530.  It was cold and very windy and I didn't have anything to use for a heat shield.  I was able to keep the smokers temperature at about 230 degrees.  I pulled the deer ham off once it reached an internal temperature of 165 at about 3 pm. ...
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