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  1. mcgray73

    The Day After - smoked ham by family request

    Did the same with ours minus the Makers Mark, Lol! sounds like a great mixture though.
  2. mcgray73

    6am Thanksgiving morning- Time to smoke the bird

    Turkey and ham were a great success! Ham was a little over cooked, but edible. Turkey was the best I have ever eaten. The wife doesn't like turkey and she ate quite a bit of this one.
  3. mcgray73

    6am Thanksgiving morning- Time to smoke the bird

    4 hours in and we are at 150 degrees internally. Slow smoking at 225 degrees. Adding a ham to the mix now.
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    turkey 008.jpg

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    • Album: 6am Thanksgiving morning- Time to smoke the bird
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    turkey 004.jpg

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    turkey 006.jpg

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    • Album: 6am Thanksgiving morning- Time to smoke the bird
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    turkey 008.jpg

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    turkey 007.jpg

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    • Album: 6am Thanksgiving morning- Time to smoke the bird
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    turkey 006.jpg

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    • Album: 6am Thanksgiving morning- Time to smoke the bird
  10. mcgray73

    Thanksgiving Butts w/Qview

    Sounds Good!!!!
  11. mcgray73

    Thanksgiving Butts w/Qview

    This may be a dumb question, just remember I'm new to this. Why do you wrap them and what do you do with them after they are wrapped?
  12. mcgray73

    The wife says she wants the turkey cooked in the OVEN

    Since we bought our smoker, the wife has forgotten we have a oven. Lol! Turkey is smoking as we speak. Happy Thanksgiving!
  13. 6am Thanksgiving morning- Time to smoke the bird

    6am Thanksgiving morning- Time to smoke the bird

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  14. mcgray73

    6am Thanksgiving morning- Time to smoke the bird

    Wish me luck! First time brining a turkey and trying a new dry rub. The turkey is in the smoker and cooking as I type this. I'l take pictures as we go and let everyone know the consensus from the family. Wish me luck! Happy Thanksgiving everyone!!!
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    turkey 003.jpg

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    • Album: 6am Thanksgiving morning- Time to smoke the bird
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    turkey 002.jpg

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    turkey 001.jpg

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  18. mcgray73

    4 - Turkey Thanksgiving Smoke!

    Boy those look good!
  19. mcgray73

    Hello from Louisville, Ky

    Thanks for the welcome! Plan on being on here a lot.
  20. mcgray73

    looking for a simple but good brine

    I did a search on different brine recipes. Ended up taking specific items I liked from a few different recipes. Trying this 1 gallon apple juice 1/2 gallon water 1/2 cup salt 1/2 cup brown sugar 4 apples 15# Turkey Soaking for 24 hrs, going to apply a butter and apple rub as well as...
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