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First Pork Butt (And A Few Questions)
I remember when my mes30 use to look like that! -
Patiently waiting to get off work..
It all worked out! Was a little dry because of the vent mixup but I sauced and finished it a bit and it worked out all right! Not a 10 but definitely Good enough to keep people reloading their plates. The temp of pork went from 184 to 176 and held there for a good 2 hours before going back up... -
Patiently waiting to get off work..
And I'm an idiot. Just realized top vent was closed all morning. Temps still at 182 so maybe it will correct itself but not keeping my hopes up too high -
Patiently waiting to get off work..
Hey guys having a problem. Shoulder kind of fell apart so it was thin and basically the temp has just kept going to to 186 real fast. No plateau at all. Just rolled right through. So right now it's almost at temp unless you've seen a shoulder plateau around 185 before? Seems a bit high. Bark... -
The story of four pork butts...
I'll let you try mine if you let me try yours. Lol. Looking good man! -
Patiently waiting to get off work..
Until what temp do you guys usually add woodchips til? -
Patiently waiting to get off work..
In between woodchip loads! Who needs sleep when there's pork to be cooked anyways -
Patiently waiting to get off work..
Hey guys! 2 more hours of work and then home to get my pork butts on the smoker! I was going to inject them with Chris Lilly's recipe but ended up brining instead just to see how it worked out. This'll be my 3rd pork butt on my mes30. Fairly new to it. I'll post pics as the day progresses... -
Hello from Albuquerque
Land of enchantment is still beautiful! A few more place to go fishing would be nice but the weather makes up for it -
Hello from Albuquerque
Haha hey! You know a good store for BBQ supplies? Woodchips etc? -
Hello from Albuquerque
Hey guys my lurking days are through! I'm Pete and I am determined to become a smoke master. Lol. I'm a rookie but it's so addicting that I don't really see any other option. Currently just have my MES30 and a weber grill. Haven't smoked anything on the kettle grill and am probably going to get...
