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  1. jfherring

    Oh the weather outside is frightful

    But the pork butt is so delightful And since my upright is full Let it smoke! Let it smoke! Let it smoke! Helluva day in MN today.  Gotta be about 8 - 10 inches so far, doesn't look like it's stopping anytime soon.  If I'm gonna be outside shoveling all day, might as well have some smoke rolling!
  2. jfherring

    how to store smoked butt for a few hours

    Hey everyone, got a family picnic tomorrow at about 2:30. The butt is most likely gonna be done by 10. Then I'll leave it wrapped, but is it okay to leave it wrapped in tinfoil and in a cooler from 10 until 2:30, or what shiuld I do?
  3. jfherring

    Minnesota smoker wanna-be

    Hey Everyone! New to smoking (and cooking in general) in the middle of Minnesota.  Got a smoker (brinkmann upright gas) around December 2011, been smoking most weekends ever since.  I've done mostly butts, loins, ribs, chickens, and turkey.  Usually, they come out pretty good.  I subscribe to...
  4. jfherring

    Help, ribs are burning, Brinkmann Upright Propane

    Seems like the last several times I've used this, I can't get the temp down.  Right now, I've got the smoker turned all the way down, the gas tank just barely cracked the tiniest bit open, flame so small that the wood isn't even smoking.  I have 2 external digital therms in there right now, both...
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