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buttermilk turkey
Basically its just one gallon of buttermilk and one gallon of water and 2 cups kosher salt. It is on smokingmeat.com. -
buttermilk turkey
Hey folks. I was thinking about smoking the buttermilk brined turkey on Sunday. that to me sounds so good. I was wondering if many people have tried it and what smoke tasted well with turkey? I really have been getting into apple wood lately. And if there was any suggestions, mistakes or advice... -
modifying a horizontal char broil smoker.
Thanks for the input. I have five days off on the fourth so I was going to mod it then and Cook something grand for that Sunday. But for the firebox would you recommend a drop hatch for the ash our a side swing hatch?- wes2898
- Post #3
- Forum: Smoker Builds
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modifying a horizontal char broil smoker.
Hi I'm looking into modifying my char broil horizontal smoker/grill model CBBA-2750/z, I got it at target. But I was thinking about doing a complete overhaul on it. I was wondering if it would be worth while to modify it to a reverse flow smoker our just put a nice buffer plate in it? And what...- wes2898
- Thread
- Replies: 2
- Forum: Smoker Builds
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new to smoking
Thanks for the advice. After reading a bunch of forums here I finally figured that the smoke needed to be a blue smoke and I tried it again yesterdayi kept the thermometer that came with the grill at 200 but the meat only got up to 140. I had it in there for six hours (mind you it was only a... -
new to smoking
Hi everybody my name is Weston. I just bought a char broil horizontal smoker setup. Never smoked anything before tried for the first time yesterday and long story short I over smoked the meat. Using mesquite chips. For an hour our so I couldn't get the temp over 160. Added more Kingsford...
