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  1. dic1207

    Italian Sausage Calculator

    Just got a Vertical Sausage Stuffer for Christmas, a romantic gift from my fiance. I think this might be the first batch going through it.  
  2. First Time at Bacon, with Qview

    First Time at Bacon, with Qview

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  3. dic1207

    First Time at Bacon, with Qview

    Seems like a trend of people doing bacon for the first time. I used made two differnt recipes. I used Pops wet brine and a Maple dry brine. I have to say that I prefer Pops brine, the Maple dry brine came out a little salty. I cooked the bacon in cold smoke for just over 7 hours, wasnt sure how...
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    IMG_0343.JPG

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    IMG_0342.JPG

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    IMG_0328.JPG

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    IMG_0327.JPG

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    IMG_0271.JPG

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    IMG_0264.JPG

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  10. dic1207

    First attempt at Cheese a Failure.......Suggestions Welcome

    I am definitely going to be doing another batch. I am going to try and let it sit a month this time. Ill post the results! Thanks again!
  11. dic1207

    First attempt at Cheese a Failure.......Suggestions Welcome

    I have 3 pieces left, I think I am going to let them sit in the fridge for as long as I can. Thanks!
  12. First attempt at Cheese a Failure.......Suggestions Welcome

    First attempt at Cheese a Failure.......Suggestions Welcome

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  13. dic1207

    First attempt at Cheese a Failure.......Suggestions Welcome

    So I did this a week or two ago. I didn't have the time to post but I do now. I used cherry to smoke the cheese ( Not sure if that was a good choice or Not) but I did not use a amazen smoke generator. I used my own method of using an old Pie pan, light 3 charcoal briquettes and then put wood...
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    DSCF0076.JPG

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    DSCF0072.JPG

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    DSCF0068.JPG

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    DSCF0064.JPG

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  18. dic1207

    First bacon a success, but have questions... with q-view.

    lrfiv I am actually using the pops6927 brine right now. I have never done bacon before, but figured it was a good way to start. Ill let you know what i think. I also found a Maple dry rub recipe that I am using as well. The Bacon will be coming out of the Fridge and getting smoked in my smoker...
  19. dic1207

    Habanero Barbecue Chicken Wings with Q-View

    WOW, i have been looking for a recipe like this and This is already put on my Cook List....Thanks for the post...
  20. dic1207

    Bacon made the easy way...

    Using this cure, and Vacum Sealing the bacon after smoking, How long do you think the bacon would last? never done this so was curious..
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