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  1. victorytea

    cold in New Yorkand Masterbilt

    Smoker must have been hotter than it read cause the 12 lb turkey was done in less than 4 hrs, Guess I'll have to use my Redi-chk next time. Thanks for the reply. Paul
  2. victorytea

    cold in New Yorkand Masterbilt

    does not seem to get up to temperature set. I have my turky smoking and have the smoker set at 275 degrees- it is only going up to 210-215. It is cold outside (where the smoker is) 30 degrees but I didn't think it would affect my Masterbilt this much. Are others having the same problem?  Paul
  3. victorytea

    What temp to set smoker for keeping bbq chickens warm?

    Well, Thank You. I have always received good advice from the members of this forum and place some of my buying decisions on this advice. So far hasn't failed me. What I like is that the guys are a lot like myself- a tad obsessive.  It's details that make the difference.   Paul  
  4. victorytea

    What temp to set smoker for keeping bbq chickens warm?

    Thanks JarJar and Doug- just got a little frustrated last night when there was absolutely no need for pictures. I suppose I,m on the blackball list now- oh well, I can still read the messages.   Paul
  5. victorytea

    What temp to set smoker for keeping bbq chickens warm?

    thanks
  6. victorytea

    What temp to set smoker for keeping bbq chickens warm?

    What the hell am I going to take pictures of- my smoker? Maybe the chicken halves.  How about the temperature gauge. Would that satisfy your obsession with graphics? I just wondered what temp to set the smoker to keep cooked halves warm for serving.  Paul  
  7. victorytea

    What temp to set smoker for keeping bbq chickens warm?

    There are no pictures to post. I merely want to know how to keep my cooked chickens warm in the Masterbilt- what temp? I just don't like the idea of towels and ice boxes. Would a 150 degree temp do it?  Thanks for your participation- Paul  
  8. victorytea

    What temp to set smoker for keeping bbq chickens warm?

    I will be bbqing the other 11 (cornell style) on my grill- it only holds 11.    Paul  
  9. victorytea

    What temp to set smoker for keeping bbq chickens warm?

    I have the Masterbilt 30 electric smoker and want to keep 11 chicken halves warm while I cook another 11. What would be the appropriate temp to set the smoker at to accomplish this?    Thanks- Paul
  10. victorytea

    have some mother of vinegar coming

    from Amazon. How do you keep it until ready to use?  Thanks- Paul
  11. victorytea

    can a heating pad be used in the vinegar making process?

    Anyone ever made vinegar using a heating pad for the process?
  12. victorytea

    Book on making vinegar

    Thanks Jimmy. I was going to order their book "  Making Vinegar At Home (Romanowski) " but they wanted almost 13 dollars shipping on it!! Paul  
  13. victorytea

    Book on making vinegar

    Anyone have a suggestion for the purchase of a good book on vinegar making. Also, any supply houses you might recommend?     Paul
  14. victorytea

    Microsoft commercial on this site

    Is a real pain- don't even have to click on it and it interupts the forum!! Anyone else having this problem?   Paul
  15. victorytea

    I got my AMNPS......I'm pumped. PLUS a lighting tip!

    What type of heat gun to buy, or are they all the same? Thanks- Paul
  16. victorytea

    Should a brine be injected?

    I just posted a thread on the poultry forum and then I saw this thread- my question- should you brine a frozen turkey? I was thinking that if what I read was true, I should only inject a frozen turkey! What do you guys think?
  17. victorytea

    brine a frozen turkey

    Recently read that only fresh turkeys should be brined. Reasoning was that frozen turkeys are injected with a salt solution- can anyone shed some light on this= Paul
  18. victorytea

    What brine have you had the most success with (turkey)

    Appears there are hundreds of ways  and ingredients for brining a turkey. I would like to ask the experienced which method and ingredients have you liked the best? I am really looking for ward to smoking my 1st thanksgiving turkey!!
  19. victorytea

    How to inject a turkey

    Thanks fellas! Now I am concerned about " pockets of the injection fluid", but it seems if I keep the cc's of the fluid down and inject in more sites, it may help with that- I hope- thanks again, guys - Paul
  20. victorytea

    How to inject a turkey

    Where do you inject it and how many times- before or after brining ? Any other tips would be appreciated- Thanks, Paul
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