Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. comer88888

    Want to buy probe thermo but doesnt need to be wireless

    Can I leave maverick  et-2216 thermometer in the meat the whole time or should I take it out after reading?
  2. comer88888

    Will my meat still tak esmoke in foil?

    Thanks guys
  3. comer88888

    Will my meat still tak esmoke in foil?

    I was Just reading some of the thread a couple down saying your meat will not keep taking smoke after the first 2-3 hours. It seems like everyone has there own opinion about it but my question is a little different. I did try to search but my question is to long to find the right info. So Here...
  4. comer88888

    Help

    Thanks for your help. I haven't checked my themometer but have used it before with no problems. Do you think because it was 20 degrees outside that it would throw of my themometer that is built into my door of the the smoker?
  5. comer88888

    Help

    I have been smoking a 8 lb pork butt for 7 hours and I'm already over 180 degrees. I have kept my temps between 210-250. I planned on it taking 12 hours and it looks like its going to ready way sooner. The problem is its for christmas eve party and I still have 5 hours till guest arrive. What...
Top Bottom
Back
Clicky