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  1. Malacon

    Smoking Friday for Sat?

    Well, I'm kind of at the mercy of the Pork store around the corner. I'm aiming for something around 8 pound range. It's usually what I end up with.
  2. Malacon

    Smoking Friday for Sat?

    So that's it? Just cook til' done, refrigerate and heat back up in oven? Huh. For some reason (aside from the recipe) I assumed it would be more involved. Thanks!
  3. Malacon

    Smoking Friday for Sat?

    So my GF's Birthday is in 2 weeks, and we're having her family come over for a Birthday BBQ. We'll be serving standard grilled fair, but I want to smoke a Boston Butt for them as well. I'm cooking on a highly modified ECB, and while I'm managing to produce some really good Q on it, cook time is...
  4. Malacon

    Cast Aluminum Grill?

    Nepas, I've looked into the PKs, but they're charcoal only, unless I've missed something. Andy, I've been scouring CL for months now hoping something pops up, but I've had very little luck. And while a lot of parts are available, a lot of them are gone, too.. :( I would love to get one second...
  5. Malacon

    Cast Aluminum Grill?

    Hello all, First time posting here, but I've been lurking these forums for years. Thanks to all your past discussions, helpful ideas and myriad of links to other smoking resources, I've managed to go from a complete novice with a crappy smoker and no idea what I was doing, to a partial novice...
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