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Some guys in our group at work got into smoking meat a few years ago. Some of us have purchased smokers on Craigslist and resold them to upgrade to larger ones as we have become more addicted. Now for the last couple of years we get together with our families at a local park once a year and...
When I attended my first BBQ competition this summer as a taster, I noticed a lot of the teams prepared some form of smoked peaches or peach cobbler. Has anyone ever cheated by buying a pre-made cobbler from the store and put it on the smoker? Any recommendations and if so how long did you...
A few of us newbies that work together are gathering Saturday with our craigslist purchases and smoking a bunch of meat and watching the OU Sooners take care of the texas short horns tomorrow. We have been talking about it for a few weeks and will be a great time. We will post some Qview from...
Hello All,
My name is Jason and I live in Bixby, OK. I received my first smoker about 10 years ago for Christmas from my Father--n-Law. It was a Brinkman vertical smoker with the water pan. I used it until the fire pan was rusted and burned through and I have not had a smoker for about the...