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  1. spud30pa

    Dill Jerky batch 2 and other flavors w/qview

    hey RYGR i never would have thought to us dill weed for jerky, looks and sounds good i might have to try that sometime.
  2. spud30pa

    Prime Sirloin Jerky

    looks great i did some in my smoker on saturday that turned out great.
  3. spud30pa

    venison jerky with Q-view

    hey everyone made some jerky yesterday what do u think. meat before rub and marinate after rub and marinate, just put it in the smoker i used a mixture of apple and cherry chips for smoke after two hrs of smoke had great TBS the whole time after about 4hrs looking good enough to...
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  13. spud30pa

    venison jerky

    Cool thanks guys I'll check it out
  14. spud30pa

    venison jerky

    Ok mine is a charcoal one does that matter and what is todds anmps
  15. spud30pa

    venison jerky

    Hi everyone i have jerky it in my oven before but i was thinking of trying it in my brinkmann vertical smoker. Has anyone ever gone that route. any ideas thanks                      Jud
  16. spud30pa

    Bob veal

    Ok my plan is to smoke It in my direct heat water smoker, not sure how many pounds yet depends on the veal we get. I'm getting lucky because my buddy works as a heardsman on a farm and we are getting the veal for free since they don't keep the bulls. I think everyone would like It rare but I'm...
  17. spud30pa

    Bob veal

    Hey everyone just wondering if anyone ever did a whole veal and has any thoughts. I'm not doing it for awhile just asking around and I'm not sure if I should quarter it or just half it. Thanks everyone Jud
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  19. spud30pa

    Hello from southern pa

    Thanks everyone for the warm welcome. I'll have more pics on Saturday I'm doing a pork butt,ribs and some chicken. Till Saturday Spud
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