Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. smoknnitnylion

    1st time Pork Butt

    Would you say thats's 8-10# cooked or uncooked meat?  And leftovers will not be a problem in my house.  Thanks again.
  2. smoknnitnylion

    1st time Pork Butt

    Hey guys, I'm going to be hosting a little work BBQ in a couple of weeks and was planning on smoking some pork butts for pulled pork sandwiches as the main event with some ribs, and other assorted sides for those that want them as well.  Ive had a few successful smokes but am still a relative...
  3. smoknnitnylion

    New to Smoking, hoping you can keep me on track

    Hey everytone, just got a char-giller smokin pro w/ SFB from my family as a house warming gift and I'm excited to get into the act of smoking.  I tried a few ribs a week ago and have some more in the smoker right now.  I'm hoping to get the hang of this thing so I can smoke a good turkey for...
Top Bottom
Back
Clicky