Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I am a newbie to this site and the first time I was on this site I got numerous viruses and had to wipe out my computer and re-load everything. Since I was not familiar with the site and was looking all over it so I cannot say specifically where it came from.
When using a MES smoker for a long smoke such as a brisket, how often do you add additional wood chunks?
Has anyone tried the A-Maze-N-Smoker in a 40" MES?
Actually loveno33 means "love New Orleans" where I am originally from and I still love the city visiting whenever possible. I never thought of it as looking like I loved the number 33.
I just bought a MES 40" and am new to smoking. I preseasoned it today and am ready to start smoking this week. This site is so informative and encouraging. It is great to find people with such passion for a hobby and willing to share their knowledge and experience. Everyone sincerely seems...
I am new to smokers. I bought a 40" MES last week. While precisely following the instruction book for preseasoning, the seal on the top edge of the glass door loosened and scorched the metal above the glass panel. I exchanged it at Bass Pro for a new one not knowing whether the first model...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.