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  1. nitro

    First time using my smoker....2 racks of ribs (Q-view)

    I have a brinkman upright and i just put a pan underneath my charcoal pan and whenever i reload it i just give it a quick whack and all the ash falls into the pan for quick clean up after the smoke.  It works great if you have enough holes in the bottom of the pan.
  2. nitro

    The new guy from WA

    I fish a lil bit. I should get out more. I have access to the Quinault river and almost never go I don't know why.
  3. nitro

    The new guy from WA

    Thanks everybody. And i'm about an hour and a half away from Forks so no vampires down this way. Stopped by michials today matter of fact to make sure they got a brisket for me for superbowl next weekend and of course they do so we'll see how that goes.
  4. nitro

    The new guy from WA

    Hey everybody you guys helped me with my first smoke so i thought i would introduce myself I'm Nik from up here on the coast of WA. I got a Weber kettle equiped with the smokenator 1000 and a 2 door vertical Brinkman. Thanks for the help and the site is awesome.
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