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As promised i am posting the first pictures of this weekend's smoke session. 3 slabs of baby backs weighing in at almost 9lbs. Will marinate overnight and then smoke with Hickory/Apple mix.
Well, i am gonna have to change my plans a little. A very good friend of mine asked me to smoke some baby backs for him for a dinner party on Saturday so i will be doing that instead. But i still really wanna try the shoulder.
WOW. And WOW again. That looks FANTASTIC. If mine could turn out half that good looking i will be a happy camper. My wife works at a irish restaurant so we always have Guinness in the pantry (one of my favorite beers). Will print this and start preparing. Any idea of the size i should use in my...
Ok, i FINALLY have the confidence to say that i FINALLY got the Baby Backs right. They were EXCELLENT. 2 hrs regular, 2 hrs wraped in foil with a little Apple juice and then 45 min or so till complete. Marinated them overnight and added Honey to marinade and coated Ribs 15 min before complete...
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