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  1. bgcorn

    Turkey Time

    Looking Good!!
  2. bgcorn

    Two brined turkeys on the Smokin-It#3

    Looking Good!!!
  3. bgcorn

    It's that time of year again...Win a prize a day from A-MAZE-N Products through 11/22!

    Apple cider brined turkey then smoked with apple wood absolutly delisious!!!
  4. bgcorn

    30" masterbuilt electric smoker question

    Thanks guys my wife informed me today that we where going to have a few extra guest for thanksgiving this year. we usually do a 12 lb bird.I thought I would try 2 smaller birds.
  5. bgcorn

    30" masterbuilt electric smoker question

    Is the 30 " masterbuilt electric smoker big enough to smoke two 10lb turkeys at the same time? Thanks
  6. bgcorn

    Super Bowl Wings

    First time doing wings! They turned out great!
  7. bgcorn

    Comment by 'bgcorn' in media '002.JPG'

    My Super Bowl Wings!First time doing wings they turned out great!
    • bgcorn
    • Gallery comment
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    002.JPG

    • bgcorn
    • Media item
    • chicken
    • Comments: 1
    • Album: super bowl wings
  9. super bowl wings

    super bowl wings

    • bgcorn
    • Album
    • Comments: 0
  10. bgcorn

    Trout

    This is my first time smoking trout! Wish me luck!
    • bgcorn
    • Thread
    • Replies: 7
    • Forum: Fish
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    148 - Copy.JPG

    • bgcorn
    • Media item
    • Comments: 0
    • Album: Default
  12. bgcorn

    Taylor 1478

    Santa brought me a new Taylor 1478 for Cristmas. Cant wait to try it out!
  13. bgcorn

    Help! Turkey already brown

    It turned out perfect!!!! foiled it and wrapped in a towel put into the cooler a couple hours it was perfect. Thanks again for all the help!
  14. bgcorn

    Help! Turkey already brown

    THANKS GUYS FOR ALL THE HELP!!!
  15. bgcorn

    Help! Turkey already brown

    Internal temp is 160* do I ned to pull it and foil it now or leave it in a little bit?
  16. bgcorn

    Help! Turkey already brown

    Yes it is on a 30 MES. havent checked internal temp yet
  17. bgcorn

    Help! Turkey already brown

    I started my smoker this morning at 240* I have a 13 lb turkey it is already brown at 3 hours and still have about 31/2 hours left to go. What do I need to do to keep the the skin from burning and drying out?
  18. bgcorn

    old gas with water in it

    Just dump a can of sea foam in it. It will dry out the water and tune up your engine at the same time!
  19. bgcorn

    Which Electric should I get on a budget?

    I have the 30" MES and love it!!! WalMart has them on sale for $166.00.
  20. bgcorn

    How Many Mes Owners Here?

    I have the 30" MES and I love It! My wife purchased it from QVC. It was my Christmas gift.
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