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Did you sell this

I did learn some things, most of all I learned that I needed a place to sleep besides my truck! LOL bought an old 83 pop up from a guy down the street. I learned I am on the right track, and what I have been doing the past couple years really just prepared me for this. I have been doing BBQs for...

Not sure exactly what I can offer, but this interests me! I live in the Fort Worth area and there are many local treats in these parts. I do not have anything in particular I am looking for but love to try new things. We do have Joe T Garcias, Salsas here and most people love it! There are...

I got a pretty good deal on mine I think. I think they go for about 5500-6500 bucks. I negotiated a good deal though. If you need more info PM me

Not sure if this is OK to do, here is a link to pictures from this past weekends cook off! Let me just say we know how to have a good time!! http://picasaweb.google.com/kimberly...Yew&feat=email#

Here she is....let me know what you think and if you want more info on where to get what! I can hook you up on that too! I have had it for about 2 months done some real good cooks on it. I will post some pics tomorrow. Did our first cook off last weekend, 10th overall, 9th on beans, 9th on...

We came out OK! 9th in Beans, 9th in chicken and 6th in brisket overall 10th! Not to bad out of 23 teams for our first rodeo!

I have a elctric grinder and stuffer attachments. I bought all of them from Northern tool for 1/2 the price of what cabelas and bass pro charges. It does a great job, never has a problem. The only complaint I think any one should have is it can be a little loud, but 3/4 horse motor what can you...

so any takers on this event? I will be there and if any one is going I will post my location or pm my phone number so we can meet up

Andrew glad you made it! Where you at I live just NW of Fort Worth myself and maybe I could help you convince her to switch to this side with some good ole smoked meats!

Heck I dont blame ya! I would def do the cruise over just about any cook off!

We are having a bday party for my daughter this coming saturday, and something will be on the pit all weekend. I will be sure to take pics, and post my first Qview for you folks.

AT LaGrave field near downtown fort worth off of main st

This should be a great event being put on for the youth of the Forth Worth, TX area. I will be participating as a cook. Should be a good time if you are near Forth Worth stop by Friday night or hang out on Saturday October 23-24, 2009! It is an IBCA Sanctioned event. I am not a member and you do...

I have always smoked mine breash up just looks better on the grill though, i have never put any science into it. I like to keep an aluminum bowl of water, or a pan just to keep the pit good and moist

I have been over at TXBBQForum.com or something like that, but not real sure about what they got going

I get a good hot fire going, and burn it out. I like that cooked in cooked on style, gives it a good seasoning. Every once in a while I srape out my tune plates, and flush with water

That's ETSC rig alright! I own one real similar but no sinks. Dont need all that. Cook offs and home parties and some BBq's I am thinking of starting up a catering deal and will just add the three sink and hand wash sink.. portable yet attached!! Guy is awesome and will build ANYTHING YOU LIKE!

This guy builds it all! Back yard cookers to feeding a whole state. Small time guy just really getting starte! I own one and he will design build what ever you want! Does not have to be on a trailer. He was going to build something what you guys are talking about on these langs etc...back yard...

New to the board, live in Texas in a small town north west of Fort Worth. I have been smoking meat for 7 years, turkeys, pork ribs, beef ribs, some chicken and of course briskets. I love to cook in general not just smoking and BBQing. I guess beans are my speciality, not sure if that is good or...