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So after the first smoke I have decided wood moisture content will be the biggest difference. Wood gets pretty dry pretty fast in the desert, not so much in the PNW.

Well outside of the scorpions, rattlesnakes and flies it was pretty great. Well summer not so much, but the winter was great.

Take good care of New Mexico now I’m gone. I enjoyed it but not so much the rattlesnakes and scorpions. I suspect it might be a little easier not fighting the elevation.

Perhaps the biggest change will be the brand of beer I’m drinking while fueling the fire.

Also I read the earlier posts on increasing elevation, but is there anything about smoking at sea level near a large body of water

Hi All, I am a brand new member from Seattle. I’ve been smoking some kind of critter for about 10 yrs now. I got my first smoker as a gift for my my son when he was born because I knew he would need quality bbq as he grew up. My first smoker was a gateway pellet smoker but purchased a 650...