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I’d like to stick with chips and wood chunks….aanybody?

Thanks Mosparky! Anybody else?

Just bought a new BB20072918 electric smoker to replace old similar MB smoker and the chip burner doesn’t smoke at low beef jerky making temps……approx 150 max. The old smoker had a bigger tray and must have been closer to the element or something to smoke at maybe even 120 deg. Need to...