Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. sleepychef

    Using Ground Turkey

    If you prefer a leaner option, you can use ground turkey as a substitute..but you will need to compensate for the lower fat content of the meat to prevent dryness. I'd add some additional fat to the mixture (pork fatback or bacon are probably the best options here.)
Clicky