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    Best Brisket Ever - Pellet Smoker Instructions

    I just made what was maybe the best brisket I've ever had on my pellet smoker. Burnt ends were smokey and delicious. Pull test was perfect...easy pull apart. Here were the things I did: Stuffed all the vents on my pellet smoker with foil to prevent smoke from escaping so easily (Most here...
  2. H

    Prime brisket heats faster?

    So I know prime can be tender at lower temperatures but do you also find that prime temperature rises more quickly during the smoke that select?
  3. H

    Brisket - how low can you go?

    Smoke vs Food Safety. Baseline facts: Steaks/roasts/chops need to be cooked to a minimum temperature of 145 according to FDA (https://www.foodsafety.gov/food-safety-charts/safe-minimum-internal-temperatures) Speaking about safety, not tenderness Starting a brisket off at lower temperatures...
  4. H

    Hi

    Texas. Waiting for Z GRILLS 1068 sq. in. Wi-Fi Pellet Smart Grill and Smoker in Black to arrive.
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