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New here! And I’d like to decide on a new smoker in the next couple of days.
thanks! I am still waiting for a reply about usable interior dimensions, so we shall see. Otherwise it will have to be the PK but I was hoping to get the 3.5D so I can use some of that money for a grinder!- alsaleen
- Post #10
- Forum: General Discussion
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New here! And I’d like to decide on a new smoker in the next couple of days.
Yes it would be the pk100 that’s stainless. I do like the cold smoker attachment for the smokin it. I Wonder if something like that is needed for the pk100 as it claims it’s temp control goes to 65 degrees, most likely needed for smoke generation that low?- alsaleen
- Post #7
- Forum: General Discussion
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New here! And I’d like to decide on a new smoker in the next couple of days.
I’d like to pick out my first smoker here in the next couple of days so I’m here for advice. It would mainly be used for sausage (summer&snack sticks) but I have a lot of venison and beef/pork In the freezers. My dad and his friend each settled on the pk100 electric smoker and have absolutely...- alsaleen
- Thread
- Replies: 11
- Forum: General Discussion
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