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- Users: MandoNKingwood
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M
more brisket advice???
I use a Klose pit (stick burner) with 2 racks. The upper rack runs 50F hotter than the lower rack.......- MandoNKingwood
- Post #27
- Forum: Beef
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M
After years of hard work, it's time to live the dream. Need <5k offset recommendations.
I've been using a Klose pit for about 3 years and love it. Backyard Chef.....20”x 40” Main Chamber, 20” x 20” Sq. Vertical Slow Smoker & 20”x 20” Square Firebox. About $3500 with some upgrades. See https://bbqpits.com/products-2/pipe-smokers/ Excellent quality. Made in Houston Texas area.- MandoNKingwood
- Post #11
- Forum: Wood Smokers
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