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  1. M

    Question about dry cured cold smoking seasoning

    It is a great tutorial, however, doesn't answer my question.
  2. M

    Question about dry cured cold smoking seasoning

    Hello, first of all, let me say that I'm new to this forum, and not a native speaker. So please forgive me if some terms I use here will not be accurate, but I'll try to explain everything the best way I can, or clarify it later. So basicly, what I've been doing is cold smoking some pork in a...
    • mrQQ
    • Thread
    • Replies: 6
    • Forum: Bacon
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