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  1. Natosha Jacobs

    Easter Rona Ribs

    Looking Delicious.
  2. Natosha Jacobs

    Pork tenderloin cooked without using the oven?

    I have a taste for one but temperatures will be high for a while, and I don't want to turn on the oven. This one is preseason with garlic and herbs. Can it be made in a slow cooker? The slow cooker I put outside on the deck in the summer time. Thanks!
  3. Natosha Jacobs

    I know the concept but know nothing about SV

    Sous vide can also allow you to get results and textures that are impossible to achieve using traditional cooking methods. Your steaks will come out of the bath cooked to your preferred temperature from edge to edge. For pork shoulder, sous vide cooking allows us to cook at temperatures that are...
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