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  1. goldxp

    Savory Dutch Baby

    I'll take the pan and forget the salad! Looks great
  2. goldxp

    12 things to consider as we closed the door on one of the most horrible years of our lifetime

    Amazing list XD My 2020 planner made it through until March before collecting dust.
  3. goldxp

    Crispy New Year's Eve Wings Smoke and Fired on the Broilmaster Gasser

    Might be a stupid question. What is that rack you are using to hold wings in place? Haven't seen one before and am now realizing how bad quality my homemade wings are... Your wings look delicious
  4. goldxp

    My Char Siu

    My god! Thank you for the recipe, I made some tweaks because I didn't have all the ingredients, but should be amazing nonetheless. Will try your recipe line by line once I can find maltose!
  5. goldxp

    Hi

    Hey, welcome from CA
  6. goldxp

    Said Goodbye and Good Riddance to 2020 with Some Char Siu

    My god what is the recipe! That looks incredible..
  7. goldxp

    Crispy-skin Bacon?

    Rind adds amazing texture, I personally don't have childhood memories with this type of bacon, but do as of late. A local butcher started carrying it. I love just frying it in a pan, don't mess with poking holes or cutting. Curious to hear others' opinions!
  8. goldxp

    hash browns anyone ?

    No kidding! So at most they drained in that colander for ~5 minutes. I'll have to try it, usually waste about 15 minutes letting them soak in a bowl of water.
  9. goldxp

    Happy New Years

    Thank you :) Happy new year!
  10. goldxp

    hash browns anyone ?

    Hey did you let the shredded potatoes soak in water? or straight to grill?
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