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I tried to write up a post earlier and got this. A lot off errors, maybe caused by me? I’m not sure

I tried to make a post on here about how it came out but it keeps throwing me an error message, anyone know why.

Thanks a lot! That was one of my main worries that it was going to be too much meat for the smoker to handle which is what im getting from what you’re saying. This is the case even if the 4 butts were 4.5 pounds or so? Thanks again. I may just do 2 and figure out something else with the others...

Thats what I was worried about. The chip holder/pan was super small. I was trying to tell her that I won’t be able to do that many. Thanks for the input

hey everyone, I just got a 30” Masterbuilt and the old lady wants me to smoke some pulled pork this weekend. I’m kinda stressing out about it because I haven’t smoked anything before. How many butts have y’all done at the same time in the smoker? What size were they? And how long roughly? Just...

hey everyone. Totally new to smokin. I just got a 30” Masterbuilt and the girlfriend wants me to smoke some pulled pork this weekend for a get together. She kinda threw it on me at the last second but I’m going to give it a go anyways. The smoker was preseasoned today. Party is Saturday at 1430...

New to smokin! I live in East Central Florida. Love doing anything on the water, fishing, diving, spear fishing, and drinking cold beer. Love smoked foods and just got a Masterbuilt 30” to start with. Look forward to learning a lot on here!!! Chris