Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Yeah this one is still going. I'm finally at 190.
This is crazy considering my smoker has held a solid 225 the entire time. I'm about to hit the 26 hour mark. Never ever had it taken this long!
I ended up not changing the temp. Initially I wasn't planning on it taking this long. Especially into the night the way it was. Almost make a mistake doing it. Kept the temp at 225 and got up a couple times last night. It's moving real good right now. Sitting at 188. Not pulling it til 202. I've...
Yeah unfortunately this is legit. I think we're back up and going again. But geez, this 11lb butt has been in since 2 pm yesterday afternoon. Everything was going fine until about 630 or so. I started noticing the lack of movement. I remembered that this is about the time when everything comes...
160° at 6:00 pm, 172° at 1:00am! At this point I'm at just under 12 hours for this 11.5 lb butt. Set temp 225°, no foil. Dropping the temp to 210 and letting it ride tonight. The only thing that sucks about timing is: 1) i have no idea how much longer the stall is gonna last. 2) will it take 2...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.