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    Do big offsets taste better than small offsets?

    Hey there everyone. I’ve recently heard a couple folks who own huge offsets (500 gallon) and smaller offsets (say, 24x42) say that the 500 gallon produces the best flavor. Do any of you guys that own or have smoked on both have an opinion on this? Are big offsets just that much better for some...
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    Please reel me in on Lang or Shirley - big or small stick burner

    Hi All, I'm as stuck as the next guy on how big of a smoker to get. As everyone probably feels, my situation may be unique. I'm saving my money for a late summer/fall purchase. I can manage to save a couple hundred per month starting in March, so kind of do the math from there. I was...
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    BellFab or LoneStarGrillz

    I could use some help here. I am looking at buying my first offset stick burner. I found my way to Bellfab through various searches, and he seems to have a really great following. I am certainly very interested. His price point and sturdiness of material are definitely great, and it sounds...
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    New here, looking to cater

    Hello All, I'm a bit of a transplant from another forum that has kind of dried up. I have some very basic questions about possible catering... I am thinking about selling some BBQ. I don't know that I would say I am considering "catering" just yet, so much as finding a good spot to set up...
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