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The ones you use to handle hot meats, smoker grated, cast iron pots, thermometer probes, When people are layering them, how do you layer them? Are you supposed to layer them? What is better, the high temp cotton or rubber? Feel like I did when I was learning how to surf 30 years ago, afraid of...

Mike, are you in the north? In summer temps on the Gulf Coast the smoke temperature range is it closer to 200-200 at P 4.

The P number is the control indicator for auger run time only and while you would expect shorter run times (higher P numbers) to yield lower temperatures that relationship may vary with other factors; ambient temp/humidity, pellet type & quality, lid openings. But normally you can expect a...