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  1. Spodie Odie

    Water Pan or No..?

    I bought a new Traeger pro 575 and have used it many times and get good results. I have a question that may not have an answer- just opinions. My MES keeps humidity so there is no need for a water pan.. Has anyone used a water pan in a pellet smoker? Has anyone gotten better results or longer...
  2. Spodie Odie

    Working (Smoking) at work. Is it really "work?"

    Got Hoss fully loaded with groceries bright and early for lunch today. 13 racks of ribs, 14 leg quarters and 2 butts. I would gladly cook at work rather than work! Turned out good! Rotisserie Smoker. Charcoal base then used pecan wood. 4.5 hours between 250- 275 degrees
  3. Spodie Odie

    Vortex Chicken Thighs

    Had a craving for chicken thighs. So I pulled the Weber out and shoved some coals down in the vortex. This thing cooks chicken like every chicken dreams to be cooked. It’s truly magic. Slap your chicken on and put a chunk of wood (I used post oak) on top over the vortex and watch it smoke for...
  4. Spodie Odie

    New member from GA-

    This is my go-to forum for answering my questions. I have been reading here for a couple of years and decided to make an account. Looking forward to chatting with everyone and getting more helpful advice.
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