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    defrosting a pork butt

    Hey guys wondering if you could help me. I was elected to bring pulled pork to our thanksgiving party Friday. I have a frozen pork butt but I am not sure how to defrost it with out messing it up. I don't have 3 days to do it. I have to get it on the smoker tomorrow night. Any advice would be...
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    Help Please.

    You guys are awesome thank you for the quick reply. It went on at 1230 last night at 225. it just hit 170 internal so letting it still go.
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    Help Please.

    I am having my 50th bday party tomorrow and my wife got ma a camp chef smoker. She got me a 11 lb brisket flat and I have no clue what to do for seasoning. SMOG? how long to cook for and what temp? Sorry I haven't done a search as I am freaking out. I figure I have to get up at 330 am tomorrow...
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    Anyone still around in NE???

    I am doing Cajun smoked steelhead today. Brisket tomorrow. CT here by the airport
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