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  1. FL-Outlander

    Old Country BBQ Pits Pecos Owners Thread

    Dang, astro, I hate to hear that. Glad you found the right smoker for you, though. Smoke on!
  2. FL-Outlander

    Drumsticks - Two Ways

    Hot damn, those look good!
  3. FL-Outlander

    Old Country BBQ Pits Pecos Owners Thread

    New Pecos owner here! I seasoned it on Saturday and smoked a Boston Butt on Sunday. Pulled pork was awesome but I definitely ran into temp control issues. This thread has taught me a TON. Thank you all so much for sharing your experiences. I added gaskets to both lids and have a charcoal pan in...
  4. FL-Outlander

    Kingsford Briquettes vs. Royal Oak Ridge Briquettes: Burn Temperature, Time, and Ash Comparison

    Found bags of Embers at Home Depot for $2.98. Not on sale, just normal price from the looks of it. I loaded up!
  5. FL-Outlander

    Hello from Carrollton TX.! (i'm into Santa Maria style smoking)

    Welcome! Can't wait to see pics of your setup when completed
  6. FL-Outlander

    New Member from Colorado, living in UK

    Welcome! Have learned a ton on this site.
  7. FL-Outlander

    New member from Iowa

    Welcome from North Florida!
  8. FL-Outlander

    New guy down South

    Welcome! I'm getting a Pecos tomorrow! Can't wait. King Regards, FL-Outlander
  9. FL-Outlander

    Hello from Tallahassee!

    Thank you! I'll post pics when I hit the required post count. Kind Regards, FL-Outlander
  10. FL-Outlander

    Hello from Tallahassee!

    Hello All, My name is Axel. I'm 40 y/o from Tallahassee, Florida. I've been smoking meats for many years using my trusty Weber Kettle and, more recently, a hand-me-down Brinkman Vertical Water Smoker. Poor thing has seen better days, but it has made some fine Q! Tomorrow morning I'll take...
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