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Meat Temp Probes
I currently have a Weber IGRILL (Mayeb IGRILL2)? that ame with 2 probes- It will handle 4 probes. Are there probes universal or do I need to buy them from Weber?- Mike - smoking newbie
- Post #8
- Forum: Meat Thermometers
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First time Turkey question
I'm about to smoke one for the first time. It's a frozen one that say it contains up to 10% water/salt mixture. Pretty standard. So do I need to brine? Will it get too salty if I do brine? I've read mixed guidance. I'd prefer not brine this time if I can get away with it just because it...- Mike - smoking newbie
- Thread
- Replies: 4
- Forum: Poultry
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New LG Champion Smoker with cold smoke offset
I was running at 250 . Temp was probably uppers 40s and VERY windy. Tech support said the design is such that wind rarely causes a flame to blow out. But I am guessing it sucked a lot of heat. Also, I'm now really piling the pellets in the hopper- up as high as I can. While that of course...- Mike - smoking newbie
- Post #53
- Forum: Pellet Smokers
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New LG Champion Smoker with cold smoke offset
I've used my LG900 less than 10 times so far, so my experience is still limited. I have run out of pellets twice after not too long a smoke- maybe 4 hours? So I now check it often. Could be that it was windy. I have had a couple of problems with flame going out. Tech Support helped me...- Mike - smoking newbie
- Post #38
- Forum: Pellet Smokers
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New LG Champion Smoker with cold smoke offset
OK. So i am about to pull the trigger on one of these. Saw it at Costco and I am very tempted to step up from my small and older gas smoker. I think the set it and forget it of a pellet grill may let me BBQ more often. However, before I settle on th6si vs a GMG, can someone tell me how one...- Mike - smoking newbie
- Post #30
- Forum: Pellet Smokers
