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Brisket on a UDS
hey yall! Came to the forum seeking help from the grey beards around here. Not my first brisket but I'm very green on brisket and i can't for the life of me understand what happened. Ill give you a rundown of what i know and how it happened as i know it... The slab: can't say for sure on...- GunSlinger1776
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- Forum: Beef
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