Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. J

    Smoking Advice - Char Griller Smokin Pro

    Thanks for the heads up. What I have done to be able to use the whole cooking rack is do the mod where you flip the charcoal tray over (upside down U shape), and put it on bricks. This protects it from the direct fire, and gives you the ability to cook more! If you want to check it out, google...
  2. J

    Smoking Advice - Char Griller Smokin Pro

    Thank you!
  3. J

    Smoking Advice - Char Griller Smokin Pro

    Thank you! I do have an upper rack. I was just concerned that amount of food might make it hard to keep my temp up enough.
  4. J

    Smoking Advice - Char Griller Smokin Pro

    I have a smokin pro, and looking to do my second smoke in a few weeks. I am planning to smoke a 13# brisket, 8# pork butt, two racks of baby backs, and four kielbasa links. Do y’all think i can fit it all and smoke all at once, or should I do brisket and pork butt day before, and ribs and...
Top Bottom
Back
Clicky