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Old Country BBQ Pits Wrangler Owners Thread
I wouldn't think so. I didn't clean mine real well before curing and it has done just fine.- Dvmmatt
- Post #29
- Forum: Wood Smokers
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Old Country BBQ Pits Wrangler Owners Thread
I just purchase one of these smokers Monday evening. Seasoned it yesterday morning with some fresh lard, and then cooked a beef roast and some chicken on it. I have been using a gas Char-Broil Infrared grill, I really like. This Wrangler far exceed my expectations. The meat was amazing and...- Dvmmatt
- Post #23
- Forum: Wood Smokers
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New member, north Alabama
Hi all, New to this forum, been grilling and barbecuing for a long time. Just found this site!
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