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  1. Slinky

    Pork butt

    Slinky here, doing a butt today. Rubbed it with mustard and famous daves, and put it on at 225 for 5 hours. It was at 160 when I placed it in foil pan and covered it. Before covering I threw a mix of Apple juice,water,cider vinegar, mustard,a dash of rub, and a bit of mollassass and brown sugar...
  2. Slinky

    New to smoking

    Hi, I'm a newbie, about 7 and half hours into my first butt
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