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  1. mike243

    New To Us, But Very Impressed!

    Happy Anniversary 🎊
  2. mike243

    First Ground Beef Jerky in Dehydrator

    A green scrubby pad works good on air fryer racks, little olive oil misted wouldn’t be bad,
  3. mike243

    Custom Rubs

    Well going to pellets is a big step down on smoke flavor, its still there but at a lot less, the meat and rubs step up in flavor. I came close to buying a masterbuilt charcoal , $250 but 2 things stopped me, the wife and the fact that Kingsford had stopped the twice yearly charcoal sales, they...
  4. mike243

    Are Kroger Grocery Store Meat and Seafood Prices Better Lately?

    Picked up a pack of the Smithfield bacon a couple weeks ago and so salty I couldn't eat it, they didn't have the $1.99 brisket sale this year, hopefully they will do the Prime rib sales around the holidays.
  5. mike243

    Never Gets Old!

    Shot mine a couple days ago, got a hunt late next week up on the Cumberland Plateau, colors should be at peak. Use to shoot a lot but the price of powder has skyrocketed. N110 in my savage smokeless and Black Horn in the cva.
  6. mike243

    What are you watching ?

    I was watching Tn get whipped so switched over :emoji_laughing: :emoji_laughing:
  7. mike243

    Nighttime Grill Lighting

    I put a Blink flood lite up at my back door, lots of light as it has 2 heads, liked it so much put 1 on the front, auto on with movement means I can go out the door and it pops on and you can set as to how long it stays lit. tried a lot of lights and such and use a lot of head band types still.
  8. mike243

    What are you watching ?

    On Patrol Live, have a nephew who is a knox county cop, he has a dog named Knox. pretty habit forming. Have went out on patrol with him and it can get intense.
  9. mike243

    deer neck

    I will smoke 1 if I can get a good sized 1, put a rub on and wrap in bacon, smoke till 190-195, thought there was going to be a fight over the last 1 lol, had left over pulled pork but the neck was nothing but bones afterwards. got a hunt starts end of necks week, hope somebody nails 1 for camp...
  10. mike243

    Asking For Prayers for a Friend

    :emoji_pray: :emoji_pray:
  11. mike243

    New sign for our new camp site!

    My son's father inlaws last name is Hansen, they are from a little farther north than you though.
  12. mike243

    Texas Style Turkey Breast ~ Blue Light Special 😄

    I was trampled several times as a little kid due to the rush to get to the blue light :emoji_laughing: , wife brought home a small whole bird recently and I didn't have time to smoke it, baked and was still really good.
  13. mike243

    What is so Special About a Tomahawk?

    I bought 1 when I was recovering from Covid the first time, had ate very little for 2 weeks, there in the yellow bin was a 3.5 something Tomahawk for $13, took me 2-3 days to eat it as I couldn't hold much, best ribeye I ever had, can't remember if the dog got the bone or not, he was wife's dog...
  14. mike243

    Sausage Egg Muffin Samich - The Proper Way

    Looks great, ordered 2 at you know where got a few miles down the road and I opened the first 1, no egg 🤬 2nd same way, oh well I'm sure I am better off without it but dang I was looking forward to them.
  15. mike243

    Countertop ice maker

    Mine is a Igloo, had it for a long time, dumps about every 6-7 minutes, bought for the camper as I hate trays. Funny that Frigidaire put that icemaker into their fridges and they were a complete failure with theirs, when the fingers get bent up the icemaker is done, such a fight to put that part...
  16. mike243

    What in the Sweet Baby Jesus is going on? Meat prices.

    All I know is we better get to liking soybeans, seems to be a large stockpile at the moment, can critters be raised on soybeans ? feed might be cheap at some point.
  17. mike243

    Window AC units

    Up to 8 evap off of 1 condenser, also they are very high efficiencies up to 28.5 seer for ac and 18 for heat depending on manufacture.
  18. mike243

    Carver Hams Are Back...

    Only Carver ham I have read about is a country ham, not refrigerated and sliced very fine, some command high prices.
  19. mike243

    What in the Sweet Baby Jesus is going on? Meat prices.

    It's crazy, reckon I will be loading the freezer with deer this year, glad I live on the east end as the west end has started having deer with CWD and I won't knowingly eat 1 with it.
  20. mike243

    What do you put on your basic hotdog mustard or ketchup?

    French's Dijon mustard for hot dogs, Grey Popone or however it's spelled use to be great but it went flat on taste these days, if got fixings like it a bunch of different ways.
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