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- Users: Indiglofish61
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I
Short Plate Beef Ribs to wrap or not to wrap that is the question?
I wanna do that 123 method , but someone told me no matter how i grill the ribs to get the ribs to like 180 degrees so the fat will be melted in the meat and that makes the meat more succulent, and juicer.- Indiglofish61
- Post #4
- Forum: Beef
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