Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Found a super quick and cheap solution. For a couple buck$ picked up some rubber Ø5/8" chair leg tips at the local box store and they fit super perfect over the drain pipe.
Problem solved!!!
Keep on rolling (your smoker).... :O)
Been covering the drip pan with foil but been punching a hole in it so stuff can drain. Makes total sense to leave the foil solid and just clean that out when needed. Still going to plug the hole just in case. Greasy drippings getting into unsealed paver stones isn't something you want to try...
Santa was really nice to me and found a new Masterbuilt 30" smoker sort of under the tree. Been enjoying experimenting with it and learning how to smoke different meats 'n things but have a question about the construction. We have a rough tiled back porch and a paver side area in the porch...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.