Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I did some research to find out Auber is made in China, which was another reason I wanted to see what else was available. I may end up with Auber, but wanted to see if there was something comparable that would preform (and not catch fire!) and be cost effective. Thank you for your expertise!
I'm pretty sure most old timers here on SMF use Auber PID's on there MES's, but I was wondering if there's anyone using an alternative that may be much more cost effective and similarly as effective as an Auber? Either home built or ready to run, lets see what you got and how much it cost to get...
I think thats why I enjoy smoking meat forums so much...everyone is, there own mad scientist! I really enjoy reading others trials and errors so I can enjoy the fruits of our larbor!!
I have read of the blended smoke...and I have added different chips in my tray, but not sure if my pallet is that sophisticated to determine the difference!! Could spend many hours experimenting for sure!!
Thank you! I've been lurking around for a while now...and there is a LOT of great information that I have found since finding you all. daveomak, dr. k, and bearcarver among others have been very helpful!
I have been using my MES 30 for a few years now with great success. Replaced the element recently, but still works great! One thing I have always had issue with is the smoke time from using the chip tray...most time no more than 30 minutes, without reloading. I have seen the A maze N smokers and...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.