-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
This is my new Hybrid Lang that I just built
I like craftsmanship. I see your a guy for details. You really do good work. -
200 gallon reverse flow
What color are you going with? Flat or Glossy?- Danny Mac
- Post #15
- Forum: Reverse Flow
-
200 gallon reverse flow
I like craftsmanship. I see your a guy for details. You really do good work.- Danny Mac
- Post #3
- Forum: Reverse Flow
-
Fireboard Review
Yes I agree the guy writes a great review. I find that it relies on your phone to much. I'm a ThermoWorks Smoke guy. It handles the weather better out of the box and I only use my phone if I go out on errands. This is only my opinion and I'm sure its going to work good for you and your going to...- Danny Mac
- Post #55
- Forum: Meat Thermometers
-
Fireboard Review
Great review and it's always great to get things for free to try out. One question where is it made?- Danny Mac
- Post #53
- Forum: Meat Thermometers
-
Making jerky
Thanks! I've been wanting to make some. Do you have a recipes you can share.- Danny Mac
- Post #6
- Forum: Making Jerky
-
Making jerky
Why do you use ground beef and not eye of the round?- Danny Mac
- Post #4
- Forum: Making Jerky
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
