Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
You are using an out of date browser. It may not display this or other websites correctly. You should upgrade or use an alternative browser.
Thank you. How long does it take for it to normalize the smoke after turning on? And should i keep the lid closed when first starting it? Again thanks a bunch i will try it again this weekend.
So i have use my woodwind three times. On the third time it caught fire. I dont know what caused it because it was working fine.
So i tried turning it on a week later, after cleaning it, and a ton of smoke started coming out of everywhere. I had it at 175 degrees.
I am paranoid after the...
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.