-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Search results for query: *
- Users: Dave Rickard
- Order by date
-
D
Over cooked Fattie
I smoked up a couple of Fatties. 1/2 pork sausage and 1/2 hamburger little cooked onion little grated cheese wrapped in bacon, too lazy to do a weave just wrapped around with bacon. 275 got busy so it was on for 4 1/2 hours. I really didn't think it would hurt to run it a little longer. looking...- Dave Rickard
- Thread
- Replies: 4
- Forum: Fatties
-
D
Freeze fattie after smoking
I've been lurking around here for awhile. Thank you all for the great ideas. I'm feeding about a dozen guys in a few weeks and was wanting to have most of the cooking done before hand. Can I smoke up some fatties, freeze them and then warm them in the oven the day of the feast?- Dave Rickard
- Thread
- Replies: 3
- Forum: Fatties
SmokingMeatForums.com is reader supported and as an Amazon Associate, we may earn commissions from qualifying purchases.
SmokingMeatForums.com is a community of barbecue and outdoor cooking enthusiasts dedicated to smoking meat.
© 2004-2026 SmokingMeatForums.com
