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  1. smokin' meat

    MES left in the rain

    lu hows the unit doing. has it dried out yet.  update please.
  2. smokin' meat

    1st Time smoking chickens w/ Qview

    great looking chicken there. this gives me a reason to try BCC in my smoker.
  3. smokin' meat

    Another "First Fatty"

    you'll never be the same after your first fatty. enjoy
  4. smokin' meat

    Full Dino Rack & Breasts

    great looking food. can't beat that drum. smoke on Bro.
  5. smokin' meat

    Beginners Luck Brisket - Thank you!!

    great job and a big thumbs up. things will never be the same. awaiting pic. of your first fattie
  6. smokin' meat

    Maple,dijon,HR Fatty w/q-view

    great looking fattie there. your right about it being an acquired taste. but you forgot to included NJ in that list. i'm going to have to try some in the UDS.
  7. smokin' meat

    Two Fatty's

    Big Ron those are some good looking fatties there. hope they taste as good as they look. Smoke on
  8. smokin' meat

    Just learning

    welcome and good luck with your UDS (ugly drum smoker) and don't be afraid to try some of your own ideas, since you have already helped with one.
  9. smokin' meat

    BADSS finally brokedown

    badss good luck with the new toy, enjoyed reading your post LOL BTDT somke on Bro. enjoy.
  10. smokin' meat

    I am officially a Drum Head!!!

    bbqbubba enjoy your drum. you won't be the same from now on. i love mines.
  11. smokin' meat

    Another UDS build, and 1st smoke.

    great looking drum. enjoy the food cooked on it.
  12. smokin' meat

    Where have you all been in this world?

    around the world twice and then some thanks to a 6 year all expense paid vacation with my uncle SAM. and 46 of the 50 states
  13. smokin' meat

    Charlieh

    welcome and enjoy the site. great people and great info. again welcome
  14. smokin' meat

    ET-73 problem

    talk about american know how. you go HawHeaven.
  15. smokin' meat

    I did the meat loaf

    thats really looking good. i'm going to try one of them myself.
  16. smokin' meat

    today's grubbage w/ Qview

    foods looking really good gypsy. man i'm hungry all over again.
  17. smokin' meat

    7.5LB. Pork Butt

    mighty fine looking grub there Rip. keep on cooking
  18. smokin' meat

    New Smoker From New Jersey

    welcome to the SMF and enjoy. lots of good ideas and people here as you will find out.
  19. smokin' meat

    the first of many in montreal

    great job DonO. signs of a successful cook.
  20. smokin' meat

    BBQing pork with mustard

    I've used yellow mustard on my spares. works really well. catches and holds your rub with no problems. plus you will not taste the mustard after the cook. give it a try. you'll never know
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