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  1. redbrinkman1955

    Kegerator build

    that looks real nice nothing like a cold beer you made yourself
  2. redbrinkman1955

    Just getting started

    My name is Jumpinggopher55 and I am from Mishawaka In.
  3. redbrinkman1955

    Garage Sale Find

    Found this little cooler at a garage sale for $15.00 bucks what a steal I can thaw out my Ribs when frozen and put them in after a good rubbing also can adjust temp for where I need. good for cooling off my homebrew also
  4. redbrinkman1955

    Kegerator Pt. 2

    That is on my want list for sure Good Job
  5. redbrinkman1955

    Homemade Carbonator Keg

    It's finished I used water for the first try works well just have to fine tune it now
  6. redbrinkman1955

    St. Pat's Irish Stout

    Ok it's been two weeks tommorow and I think I will take a shot full and try it out Hopefully it is ready to put into secondary fermentor I think I will give it a week more or so. then break out the copper drops and into the botttles for another week then off to the fridge. dont want to rush this...
  7. redbrinkman1955

    Homemade Carbonator Keg

    I can use it to force carbonate my brew,or I can take a liter at a time and then you got Beer to Go.It will dispense brew carbonated or not a handy little keg easy to clean up and you dont have to mess around moving a full size keg. downsize not what you want if you going to drank a lot of Brew.
  8. redbrinkman1955

    Miss My Smoker

    It was -15 below in Indiana where I live, Now i enjoy smoking as much as the next guy but I just dont have enough wood to keep the temp up on the ole smoker Good Luck and spring is comming Redbrinkman1955
  9. redbrinkman1955

    Modest Beginings of Ye' Old smoker

    Man what a project I have to give you respect for tackling that ,I wish i have the space to do a frame off smoker.keep us posted Good luck and Good Smoking
  10. redbrinkman1955

    Homemade Carbonator Keg

    here is the rest of the pics
  11. redbrinkman1955

    Homemade Carbonator Keg

    Here is My Carbonator keg It only a litre but if it works out well i will make it bigger It power by a little C02 that I made
  12. redbrinkman1955

    Homade Carbonator

    I think it's better to cabonate the natural way, for cream soda it doesn't make to big of a difference.If you open a litre of beer and don't drink it all you can use it to put co2 pressure and it will keep your beer fresh so there are a couples of benifits to it also if you just want to try out...
  13. redbrinkman1955

    How's the Weather

    This morning in Indiana it was -2,with the wind chill -23 brrr the smoker is in the shed for awhile Good Luck and Good smoking Redbrinkman1955
  14. redbrinkman1955

    Homade Carbonator

    here is more
  15. redbrinkman1955

    Homade Carbonator

    This is how I get the co2 into the bottle
  16. redbrinkman1955

    Homade Carbonator

    I made some cream soda with the grandaughter and she didn't want to wake for it to carbonate.The home brew store wasn't open so I came up with this little project. see pics below
  17. redbrinkman1955

    My new cutting board

    Was that a shop class project he should of got an A for that one Good Job You should be Proud Good luck and Good smoking Redbrinkman1955
  18. redbrinkman1955

    St. Pat's Irish Stout

    I used LD Carlson Breiess Dried Malt Extract Traditional dark I used about 1 1/2 cups with about half the booster.Used White lab liquid Irish Ale yeast wlp004 also used LD Carlson yeast nutrient 2 tsp for the batch Started the batch yesterday will see how it comes out. _________________ Act as...
  19. redbrinkman1955

    BBQ joints on food network

    Great show just watched post a note in Best beer for BBQ Glad someone else saw it Good Luck and Good Smoking Redbrrinkman1955
  20. redbrinkman1955

    best beer for BBQ

    I am watching the food channel a show called Diners there is a place in Venice Cal. called Baby Blues they were doing a pulled pork and their Secret was Guiness Beer they poured two cans of the draught in their pan when cooking their Pork
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