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I have had incredible luck this past week by grilling venison burgers without any special prep for my grill and they DO NOT STICK!
Here is what I have done with my burgers:
1.)add 1 tablespoon of dried onion to each 1/4 lb of burger
2.) add 1/2 tablespoon of minced garlic (in the garlic oil)...
I have read many posts on the web for smoking ham: particulary venison hams. I have seen some good recipes that I KNOW would result in a good tasting venison ham, however... I am wanting a 'fast'/'easy' method of smoking a venison ham (20 hours or less smoking time).
My goal: is to have decent-...
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