Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. IMG_3856.JPG

    IMG_3856.JPG

    • jas339
    • Media item
    • Comments: 0
    • Album: New to smoking and new to the Smoking Meat Forum
  2. New to smoking and new to the Smoking Meat Forum

    New to smoking and new to the Smoking Meat Forum

    • jas339
    • Album
    • Comments: 0
  3. jas339

    New to smoking and new to the Smoking Meat Forum

    Just wanted to say thanks to everyone on here for all the helpful topics. I recently bought a masterbuilt xl smoker, added a cast iron pan, replaced the original water pan with an aluminum drip pan. bought a pork butt and seasoned her up the night before, set the smoker to 250-260 deg. Started...
  4. jas339

    Roll Call

    Hello I'm Jason, from Santa Maria, Ca home of the tri-tip! My primary grills are Oak pit and a traeger. I'm new to smoking and just bought my first smoker which is a Masterbuilt XL. Wish me luck!
  5. IMG_3881.JPG

    IMG_3881.JPG

    • jas339
    • Media item
    • Comments: 0
    • Album: New to smoking and new to the Smoking Meat Forum
  6. IMG_3868.JPG

    IMG_3868.JPG

    • jas339
    • Media item
    • Comments: 0
    • Album: New to smoking and new to the Smoking Meat Forum
  7. IMG_3853.JPG

    IMG_3853.JPG

    • jas339
    • Media item
    • Comments: 0
    • Album: New to smoking and new to the Smoking Meat Forum
Top Bottom
Back
Clicky